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 Probus - Latest News
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A call to earth

Dr Karl Kruszelnicki says the next generation might just live forever (or at least a very, very long time) – so what lasting lessons can we teach our grandkids?

 

Winners are grinners

Congratulations to first place winner of the Probus National Photographic Competition, Berys McEvoy from the Ringwood Clock Tower Probus Club in Victoria. Berys was thrilled with her prize – a Mediterranean cruise for two valued at 25,000, thanks to Cruise Traveller.

 

A blast from the past: the 2000s

Do you remember the early noughties when we all survived the Y2K bug, Sydney hosted the 2000 Olympics and the first generation iPhone was released? Here is what Probians around Australia were doing at that time.

 

Reconnecting with Rotary

Rotary and Probus have been working hand-in-hand for many years to help retirees get involved with the community. Here’s how you can connect with your sponsoring Rotary club.

 

The big 4-0

Congratulations to the Hunters Hill Probus Club, which just threw a splendid party at the Killara Golf Club in Sydney to celebrate its 40th birthday.

 

Roasted strawberries and cream pie

Got a sweet tooth? The roasted strawberries in this pie soften to a delicious jammy summer berry syrup and the thyme gives the dish a wonderful earthy flavour. Enjoy.

 

Making a difference

Probus South Pacific Limited together with our Core Sponsor Trade Travel are teaming up to make a difference in the Queensland Outback.

 

April: Books of the month

Settle on the couch or snuggled into bed and pick up a delightful book to get lost in. Here are some top new releases for you to enjoy. 

 

Probus in the 90s

In the 90s, John Howard was Prime Minister, the Internet was in its infancy and the country was in recession. But Probians everywhere were living it up. Here, we pay tribute to them. 

 

An edible evolution

Foodie and SBS TV host, Maeve O’Mara, reflects on the changing tastes of Australia over the past four decades.

 

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